Frozen dough
We pretented this was ice cream
to make vanilla add-
1-2 tbsp. of vanilla extract
1 and half cups of cornflour
and little over cup of water
mix then frezze
once frozen break apart and let sit for 10/15mins
to make choclate add coco powder instead of vanilla
note- in the uk cornflour and corn strach is the same. In us they are two different things. It is ok to use either though for this. But if you use cornflour when this dries it becomes like moon sand, if you use cornstarch it become more liquid.
We pretented this was ice cream
to make vanilla add-
1-2 tbsp. of vanilla extract
1 and half cups of cornflour
and little over cup of water
mix then frezze
once frozen break apart and let sit for 10/15mins
to make choclate add coco powder instead of vanilla
note- in the uk cornflour and corn strach is the same. In us they are two different things. It is ok to use either though for this. But if you use cornflour when this dries it becomes like moon sand, if you use cornstarch it become more liquid.
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